Exploring the Splendour of Sekkoya: Canterbury’s Culinary Gem
Supported Article: Dining destination celebrates culture, art and culinary excellence
At the centre of Canterbury’s lively new lifestyle quarter, The Riverside, stands Sekkoya Pan Asian Restaurant and Bar - a beacon of luxury dining and aesthetic elegance.
This establishment is not just a restaurant; it’s a canvas where culinary art and design merge to create an unforgettable experience.
Upon entering Sekkoya, guests are enveloped in a world of luxury. The interior design, a harmonious blend of modern and traditional elements, features a striking ceiling that extends gracefully to immerse the booth seating, creating an intimate and upscale dining atmosphere.
The bar area, with its bespoke Sekkoya-inspired back wall stretching to the ceiling, adds a touch of exclusivity and sophistication.
Every detail in Sekkoya is a testament to its commitment to excellence, from the charming monkey wall lights to the meticulously arranged seating. This attention to detail extends to its private dining space, offering seclusion and elegance for special occasions.
The presence of a DJ booth and a state-of-the-art audio system infuses the space with a lively, rhythmic ambience, perfect for those evenings when dining is more than just a meal - it’s an experience.
The heart of Sekkoya lies in its menu, a culinary homage to the rich flavours of Pan-Asian cuisine. Each dish is crafted with authenticity and presented with flair. The flavours are bold and transport diners on a gastronomic journey through Asia’s diverse culinary landscapes.
Sekkoya is more than just a dining destination; it’s a celebration of culture, art and culinary excellence. It’s a must-visit for those seeking a dining experience that tantalises the senses and leaves a lasting impression. In essence, Sekkoya isn’t just part of Canterbury’s dining scene - it’s a shining gem that elevates it.
INSTA: @sekkoyarestaurant
INFO: sekkoya.co.uk
