Macknade announces autumn events
Half term crafts for kids, Beef Feasting Night and the Big Foodie Quiz returns
Kent food and drink destination Macknade, is launching into the new season with a calendar of events for all ages – from foodie feasts and supper clubs to family fun this half term…
The Big Foodie Quiz: in Aid of Dandelion Time – October 18th, 6.30pm – 9.30pm
Back by popular demand, Macknade’s Big Foodie Quiz returns to Faversham this October. Teams will go head-to-head challenging their culinary knowledge, raising money for Macknade’s charity partner, Dandelion Time. Tickets are £20pp and include one of Macknade’s famous deli platters, with £5 from every ticket going directly to support the charity’s vital work. Teams can be booked here: https://macknade.com/products/bigfoodie-quiz-in-aid-of-dandelion-time
Haunting Half Term Crafts: Pumpkin Decorating – October 23rd, 11am – 1.30pm
Families are invited to roll up their sleeves for some spooky fun this half term as Macknade hosts a drop-in pumpkin decorating workshop. Children can create their own ghoulish designs to take home, enjoy foodie-themed activity sheets in-store and collect a prize once completed. The cost is £5 per pumpkin. No booking required and more info can be found
here: https://macknade.com/products/haunting-half-term-crafts-kids-pumpkin-decorating
From Pasture to Plate: Beef Feasting Night – October 25th, 7pm – 10.30pm
The latest edition of Macknade’s feasting series celebrates exceptional beef from Charrington Farm. Guests will enjoy a three-course menu spotlighting Wagyu & Hereford breeds, raised on wildflower meadows and certified Pasture for Life. Alongside the food, the team from Charrington Farm will be on hand to share stories of their land & livestock, making for a truly immersive evening. Tickets are £40pp and can be booked here:
https://macknade.com/products/from-pasture-to-plate-beef-feasting-night
Food of Virtue: Friendsgiving Supper Club – November 1st, 6.30pm – 9pm
Looking ahead, Macknade kicks off November with special supper club hosted by Food of Virtue. The evening features a Thanksgiving-inspired menu designed and cooked by Virtue, a talented local teenage chef and Young Cooks finalist who is one of Kent’s rising stars.
With communal seating, games and a gratitude wall, the event promises to bring people together in a warm and welcoming setting. Tickets are £25 for students and £35 for nonstudents, with booking available here: https://macknade.com/products/friendsgiving-acozy-evening-of-food-and-thanksgiving-with-friends-amp-family
Speaking on the upcoming line-up, Stefano Cuomo, CEO of Macknade, said: “At Macknade, we’re passionate about creating experiences that bring people together around great food & drink. Whether it’s supporting brilliant local charities, inspiring the next generation of cooks, or connecting our customers with producers, our October calendar celebrates community, creativity & collaboration.”
More information on all events and tickets can be found at: https://macknade.com/pages/events
