WHERE TO GO AND WHAT TO DO IN HYTHE, KENT...
We take in a few culture spots and a couple of food and drink gems on a day out in sunny Hythe
LAS IGUANAS TO OPEN IN CANTERBURY
Latin American cooking and tropical cocktails venue heads to Canterbury
BOYS HALL Restaurant with Rooms launches
On the outskirts of Ashford, new owners have opened the restaurant, while 10 bedrooms & on-site pub will open in December
Plant-based restaurant The Clocktower Bistro to open at Trinity Theatre
It will be headed up by international vegan chef Ben Fuller
MACKNADE TO OPEN IN FOLKESTONE
Macknade will be joining the thriving food and drink community on Folkestone Harbour Arm later this summer
Folkestone restaurant designed to train chefs to open
‘Anne’s’ is the brainchild of East Kent College, the new venue is being set up to provide training opportunities for aspiring chefs and front-of-house professionals
Port Lympne Hotel opens new restaurant
The Garden Room is the first on-site that is open to guests who are not visiting the popular wild animal park or staying in its award-winning accommodation
NEW PUMPROOM RESTAURANT AT COPPER RIVET DISTILLERY
The Pumproom at Copper Rivet Distillery of Chatham, Kent, is a brand new 80 seat restaurant housed in the stunning Victorian Pumphouse beside the Medway river
Dining experience ‘The Gastronomist’ to open in Ashford
New open-flamed parilla (grill) restaurant The Gastronomist Club will welcome diners to a very special supper experience, right in the heart of Ashford’s town centre.