WELL BALANCED: Interview with Kent's internationally-renowned chef Stuart Gillies
Former Gordon Ramsay Group leader, Stuart Gillies on food, experience and the modern approach of his Sevenoaks restaurant Number Eight
Canterbury pub gets Michelin Star less than a year after new ownership
The Bridge Arms has undergone a transformation under the new ownership of Daniel and Natasha Smith since 2021
Michelin-starred chef brings BBQ concept to Historic Sandwich
The Toll Bridge Restaurant & Bar overlooks the River Stour
Sargasso returns with the team behind London's Brawn
Acclaimed east London chefs head to Margate’s harbour arm to reopen the “restaurant, bar and occasional music venue”