The Merman to pop-up at The Albion Rooms this week
Renowned chef Jim Thomlinson focuses on showcasing fresh Kentish produce and fresh seafood
Chef Jim Thomlinson launches 'Merman' at The George and Heart, Margate
Tomlinson has worked on a number of London-based projects including Prawnography, Moister Oyster Co., London Mess and Fry Hard